Cocktail Culture Gets Garden-Fresh Makeover

October 8, 2012
Bartender Katie Loeb believes anyone who can shop, boil water, measure ingredients and operate basic kitchen equipment can make their own garden-fresh cocktails. Her book, Shake, Stir, Pour - Fresh Homegrown Cocktails, includes step-by-step photos of some of the more complicated techniques for those still shaky around a shaker.

Loeb shared some cocktail-making tips with the Huffington Post.