EVERYTHING I LOVE TO COOK

Neil Perry
Price $50.00
Description Description An entirely new-look Neil Perry that surpasses anything previously published and is everything you need to know to cook like Neil at home.

Sixteen years since the publication of Australian national treasure Neil Perry's groundbreaking bible for home cooks, The Food I Love, comes a bookend to that masterwork: Everything I Love to Cook. Neil's influence on the food culture of Australia and beyond has been profound: inspiring us to try new flavours, making simple food simply brilliant, and tirelessly supporting the producers who sustainably grow the food we love to eat.

Now he revisits legendary dishes from his flagship restaurants like Rockpool Bar & Grill and modern classics from his long-running 'Good Weekend' column, as well as new favourites he - and we - can't get enough of. With tips and techniques to set you up for success every time, Neil is on a mission to boost your kitchen know-how and confidence, covering everything from basic knife skills to the art of barbecuing, dressing a salad and mastering a roast dinner.

Whether you want the perfect steak sandwich or a comforting bowl of pasta, a southern Thai-style chicken curry or classic tiramisu, here are more than 230 recipes you'll love to cook.
Format:
Format Hardcover Book 464 Pages
ISBN:
ISBN 9781911668244
Size:
Size7.87 in x 10.23 in / 199.90 mm x 259.84 mm
Published:
Published Date November 2nd, 2021
Neil Perry
Neil Perry is one of Australia's leading and most influential chefs and authors. He has managed several award-winning restaurants in Australia and today concentrates on his flagship brand, the Rockpool Group, which includes Rockpool Bar & Grill, Sydney, Melbourne and Perth; Jade Temple, Sydney; Spice Temple, Sydney and Melbourne; Rosetta Ristorante, Melbourne; and various Burger Project venues across Australia. Neil has been creating menus for Qantas since 1997, continually redefining their dining and service. He has also been a major television presenter for a number of series on the Lifestyle Channel. Titles he's written for Murdoch Books include, Good Food, Balance & Harmony, Rockpool Bar & Grill, Easy Weekends, The Food I Love, Neil Perry's Good Cooking and Everything I Love to Cook.
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