The ultimate cookbook for anyone who wants to eliminate gluten, dairy or refined sugar from their diet, while still satisfying their sweet tooth and creating their own nutritious, guilt-free masterpieces.
Henrietta Inman is the author of The Natural Baker, embracing nutritious whole food ingredients that are unprocessed, unrefined, natural, seasonal and local wherever possible. Clean Cakes is packed full of over 75 beautifully photographed delicious recipes, including rich chocolate brownies; a show-stopping courgette, basil, lime and pistachio layer cake; raw desserts; five grain omega mix granola bars; spectacular fruit pies and enticing savoury tarts.
Whatever your dietary requirements, there is something for everyone in this sumptuous collection that shows that cooking healthily doesn’t have to mean compromising on flavour.
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