Cake Decorating Skills

Cake Decorating Skills
Format: Hardback, 176 Pages
ISBN: 9781845434205
Publisher: Apple Press
Buy from an Online Retailer


Turn your baked treats into culinary masterpieces with this selection of professional cake decorating secrets that can be easily mastered by even the novice baker.

Step-by-step photography, clear instructions and simple, elegant designs for tasty results will teach you how to make quick and easy flowers, pretty piped patterns, perfect frostings and mouth-watering chocolate flourishes.

Standard professional techniques used by bakers around the world are shown in easy-to-follow detail allowing you to make cakes for any occasion – plus iced cookies and cupcakes – with style.

The author

Tracey Mann is a self-taught cake decorator, running her own company Tracey's Cakes, in Buckinghamshire for 17 years. She also wrote her first book in 2009, Bake Me I'm Yours€ ¦ Chocolate. She writes for Cake Magazine and teaches classes in chocolate.

Reader reviews


Format: Hardback, 176 Pages
ISBN: 9781845434205
Size: 7.992 in x 7.913 in / 203 mm x 201 mm

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