One-Dish Vegan

More than 150 Soul-Satisfying Recipes for Easy and Delicious One-Bowl and One-Plate Dinners

One-Dish Vegan More than 150 Soul-Satisfying Recipes for Easy and Delicious One-Bowl and One-Plate Dinners
$16.95 $13.56
Format: Paperback / softback, 208 Pages
ISBN: 9781558328129
Buy from an Online Retailer
US:
            
CA:
      
AU:
   

Description

Vegan books have risen to a dominant sales position in the vegetarian category. One-dish meals are perennially popular on American tables, and books devoted to one-dish cooking perform well. Robin Robertson's One-Dish Vegan is the first book at the intersection of these two powerful cookbook categories. Robin Robertson has built a publishing record of very successful titles in the vegetarian category. She is known for her creativity in the kitchen, for the breadth of enticing ingredients and flavors with which she works, and for her expertise in vegetarian nutrition - with a special focus lately on how vegans still can get enough protein in their diets. Typically, it takes two or three courses or dishes to make a well-rounded vegan meal. To meet this criterion in one dish takes the kind of ingenuity and expert knowledge that Robertson possesses. One-Dish Vegan contains more than 150 recipes. They range from the most popular categories of one-dish dining like stews, chilis, and casseroles (and other baked dishes) to a host of stovetop sautés and stir-fries as well as substantial salads and dishes that feature pasta as well as other noodles, such as Asian noodles. The recipes are at once homey and adventuresome, comforting and surprising. Above all, they demonstrate that it really is possible to get a complete vegan meal into one dish, full of good-for-you nutrients and bright, satisfying flavors.

The author

Robin Robertson is a veteran restaurant chef, cooking teacher, and an acclaimed writer. She pens a regular column for VegNews Magazine and has written for Vegetarian Times, Health Naturally, Restaurant Business, National Culinary Review, American Culinary Federation Magazine, and Better Nutrition. She has written numerous cookbooks including the best-selling titles Vegan Planet, Vegan on the Cheap, and Quick-Fix Vegan. Robertson currently writes, promotes her books, and teaches classes on her innovative vegan cuisine from her home in the Shenandoah Valley of Virginia, where she lives with her husband and two cats. Her website is www.robinrobertson.com

Reader reviews

Specs

Format: Paperback / softback, 208 Pages
ISBN: 9781558328129
Size: 7.25 in x 9.125 in / 184.15 mm x 231.78 mm
Published:

You might also be interested in

Piñata Cookies
These adorable cookies from Sally’s Cookie Addiction are perfect for a celebration! I’m slightly addicted to serving piñata-inspired treats. I have a piñata cake recipe on my blog, as well as piñata cupcakes. When cutting or biting into either, you experience a wave of sprinkles and tiny candies hiding inside. It was only a matter ...
Read More >
Unicorn Poop
Unicorn Food is an amazingly fun and unique cookbook that uses all natural food coloring to make magical recipes! Try out this easy recipe for National Unicorn Day! Unicorn Poop Preparation time: 15 minutes – Cooking time: 1 hour Makes about 20 unicorn droppings ¼ cup (60 g) egg whites (2 eggs) 2/3 cup (120 g) ...
Read More >
Instant Pot® Risotto with Bacon and Peas
This exclusive recipe from the authors of Instant Pot® Electric Pressure Cooker Cookbook is probably one of our favorite recipes to make in an Instant Pot. It’s quick and elegant risotto that doesn’t require constant stirring. What more could you want? Instant Pot® Risotto with Bacon and Peas Yield: 4 servings Prep time: 10 minutes Cook time: ...
Read More >
See More Posts