Ferment, Pickle, Dry: Ancient Methods, Modern Meals offers a simple and exciting guide to fermenting, drying and pickling food,
Cooking with Cannabis is a sophisticated guide and recipe collection that teaches the reader how to create delicious meals, snacks, desserts, and more with marijuana.
Vegan Bowl Attack! contains more than 100 recipes by vegan extraordinare Jackie Sobon that combine vegetables, whole grains, and protein in one dish to make a simple, complete, and nutritious meal
DIY Bitters a how-to-guide that explores the history and health benefits of bitters, and shows you how to make your own bitters at home.
This book gives parents a guide on how to introduce solid food into their baby's diets with tips, tricks, recipes, and information.