By managing Alcohol By Volume, batch size, and best practices, anyone can make great-tasting beverages quickly. Mary Izett, a passionate homebrewer specializing in fast and alternatively fermented beverages, shows you how.
Whether you’re new to the kitchen, or new to keeping kosher, you’ll love the array of creative and interesting recipes found in The Modern Kosher Kitchen.
Provides detailed recipes for sandwiches, incorporating superfoods, fresh ingredients, and homemade breads, as well as tips and shortcuts.
Super Paleo Snacks has over 100 quick and easy recipes utilizing Paleo superfoods—most of which take under 15 minutes to prepare!
A sumptuous collection of over 100 recipes allowing us to discover the wonders of extraordinary French cooking in the comfort of our own homes.