Tim Hampson is an acknowledged expert on beer and whisky. He has written a number of best-selling books on beer and brewing, including Haynes Beer Manual, 101 Beer Days Out, London's Best
Raw & Simple Detox is packed with recipes and techniques to help home raw foodists, vegans, and omnivores complete short-term detoxes to reset their eating habits and live a healthier life.
By managing Alcohol By Volume, batch size, and best practices, anyone can make great-tasting beverages quickly. Mary Izett, a passionate homebrewer specializing in fast and alternatively fermented beverages, shows you how.
Whether you’re new to the kitchen, or new to keeping kosher, you’ll love the array of creative and interesting recipes found in The Modern Kosher Kitchen.
Over 60 recipes, built for the modern palette, bring the famous Asheville barbecue joint, 12 Bones, to your kitchen. Blueberry-chipotle, pineapple, and brown sugar and spice are just a few of the