In this little book Lindt’s Maîtres Chocolatiers come to you with 26 of their best recipes to share the secrets and tips of cooking with chocolate with amazing results.
Homemade Sourdough explains the science behind sourdough and provides a guide to the world of starters, wild yeasts, proofing, pre-ferments, and motherdough.
More than 100 gluten-free recipes that can be made in a slow cooker.
Raw Organic Goodness is a cookbook that offers the best way to eat naturally using only organic, raw ingredients.
Super Cute Crispy Treats contains over 100 step-by-step recipes, experiments, and ideas for marshmallow squares.