Homemade Sourdough explains the science behind sourdough and provides a guide to the world of starters, wild yeasts, proofing, pre-ferments, and motherdough.
In this little book Lindt’s Maîtres Chocolatiers come to you with 26 of their best recipes to share the secrets and tips of cooking with chocolate with amazing results.
Noted space and science author Piers Bizony's retrospective covers the entire Space Shuttle program from 1981 to 2011. Relive the history of one of America's most iconic spacecraft.
The Secret Garden is a timeless classic originally published in 1911. This unabridged, new edition contains 8 color illustrations and is packaged in a vibrant, cloth-bound hardcover for endless enjoyment.
An easy beginner's guide, this book provides basic information for the most common healing herbs and what to do with them.